CBW Bavarian wheat LME (liquid malt extract) is 100 percent Pure malt extract. 65 percent malted wheat or 35 percent malted barley. CBW Bavarian wheat can be used in the production of extract wheat beers, and in the production of all grain beers to adjust color, Flavor and gravity of wheat and other styles of beer.

• Blend of wheat malt and barley malt for producing Bavarian-style wheat beers and other wheat beer styles
• Produces a malty, clean flavor Profile suitable for a wide variety of styles
• Net weight: 3.3lb

Blend of wheat malt and barley malt for producing Bavarian-style wheat beers and other wheat beer stylesBriess