[Feature 1] chef of Kayanoya is carefully selecte;[Feature 2] it does not need the lower preparatio;In order to bring out the taste of [Feature 3] Ho;[Feature 4] you can use to beat the bag. Because;[Feature 5] chemical seasoning, preservatives are

• Kayanoya soup (8gX30 bags), salt reduction Kayanoya soup (8gX27 bags)

Kayanoya soup (8gX30 bags), salt reduction Kayanoya soup (8gX27 bags)Kuhara head office