This dark blend of natural (unblanched brown) almonds is a cost-effective alternative to our blanched pastes. Its dark brown color is ideal for fillings and applications in which a darker color is desired.

• Top pastry chefs at premiere culinary schools and restaurants across America have already discovered Mandelin Almond Pastes, now you can too
• Produced with all natural, sustainably grown California Almonds
• Gluten-Free
• Kosher Pareve
• Exquisite quality, delicate flavor, smooth, even texture and delightful dark color

Top pastry chefs at premiere culinary schools and restaurants across America have already discovered Mandelin Almond Pastes, now you can tooMandelin, Inc.