Our Organic Reduced Sodium Vegetable Lentil and Roasted Red Pepper soup bursts with flavor.  We combine the rich flavors of fire-roasted red peppers with tender lentils, vine-ripened tomatoes and black beans, for a soup that's high in fiber and loaded with protein.  Healthy, hearty and delicious: you'll be more than satisfied.

• 35% less Sodium than our regular soup
• Excellent Source of Fiber
• Packaging made from renewable resources

35% less Sodium than our regular soupPacific Foods