Duck Fat - Add a little decadence to dinner with Renderings all natural Duck Fat. Whether a black tie affair or a backyard BBQ Duck fat always goes well with everything making you the star. Decadently delicious, use for frying, roasting, sautéing, baking and for living.

Duck fat has a mild buttery flavor that is sensational for roasting or frying vegetables especially potatoes and latkes. Spread it on sandwiches or crusty bread. It's great as a dipping sauce too. Duck fat adds a rich natural buttery flavor that goes well with just about everything. Add a little to a skillet add pasta, toss and serve. Drizzle some over your pizza before cooking for a gourmets delight.

• 100% Pure Duck Fat. Natural buttery flavor with a high smoke point of 375º F.
• Are Duck Fat fries on your list? They should be, because the best fries are Duck Fat Fries!
• No BHA, BHT or Rosemary Extract.
• Roast vegetables, pasta, sandwiches, soups, gravies and even duck fat pie crusts.

100% Pure Duck Fat. Natural buttery flavor with a high smoke point of 375º F.Renderings Fats, LLC