Pepsin hydrolyses all types of proteins, reducing them to polypeptides;HCl provides the optimal environment (around pH 2) for pepsin activity;Adequate levels of hcl are required for the absorption of minerals such as iron, calcium and zinc;HCl provides an inhibitory environment for potential pathogenic bacteria ingested with food;Low potency therefore allowing for more flexibility in adjusting individual requirements

• BioCare HCL and Pepsin 90 Capsules

BioCare HCL and Pepsin 90 CapsulesBiocare Ltd