This is our best seller, Dr. Noodles fettuccine goes with everything, our favorite is with chicken noodle soup!! For best results with soup add noodles to the soup as you need them, several hours of high heat will diminish the quality of the noodle. The fettuccine only takes four minutes to cook from frozen in boiling water, the hardest part is boiling the water!! What makes us different: Dr. Noodles is not only gluten free but also grain free, the main ingredient is garbanzo bean flour We are non-GMO, which means that all of our ingredients are NOT genetically modified Dr. Noodles has no soy, dairy, or nuts The complex carbs tend not to spike blood sugar. If you are diabetic this may be a great option to be able to eat pasta again. If so, please test your blood sugar after trying Dr. Noodles since every body processes food differently and you can determine how this fiber rich pasta affects your blood sugar. Ingredient list: Non-GMO garbanzo bean flour Non-GMO arrowroot starch/flour Non-GMO xanthan gum Organic eggs All products sold as packages. What our customers have to say: "Hi Brenda, Just a note to let you know that this afternoon we bought your Fettuccine Pasta at The Linden Hills Coop in Minneapolis, and we made it tonight. IT WAS FANTASTIC !!! My wife Jody has become gluten free, and we haven't had pasta in quite a while. Your Pasta was so tasty, healthy, and well made that we will be buying lots more in the future. Thanks for the great pasta !!! Best Regards, Bill and Jody Minneapolis Made in Wisconsin!

• Shipped Fresh, Gluten Free Pasta, Non-GMO garbanzo bean flour, Excellent Taste!

Shipped Fresh, Gluten Free Pasta, Non-GMO garbanzo bean flour, Excellent Taste!Dr Noodles By Brenda