PLUTO'S, Inc. has been making delicious, authentic Jamaican seasonings, using only the finest, all-natural ingredients available, since 1997. All of our products are 100% vegan, and we never use any GMO's or MSG. In our continued search for healthy, delicious and easy ways to prepare meals, we are often faced with dilemas. Either the healthy way tastes bland or boring, or the tasty way adds inches to our waistlines. We have found the solution! You are cordially invited to embark on an exotic culinary adventure: PLUTO'S. PLUTO'S All-Natural Jamaican Jerk Sauces®, PLUTO'S Caribbean Bliss®, PLUTO'S Paradise Potion®, and PLUTO'S Carib-B-Q are brought to you (and your palate) by a native Jamaican: Pluto. We know that busy lifestyles leave little time and energy to cook, and although it took Pluto years to perfect his recipe, it will only take a few minutes of your time to prepare a wonderful meal. It's easy! JERK IN A NUTSHELL Centuries ago, before the refrigeration system was developed, sailors needed food for their long journey across the seas. The Arawak Indians and their ancestors, some of the first settlers of Jamaica, discovered an all-natural method of preserving meats using only blends of herbs and spices. The result was the fragrant and exotic Jamaican Jerk - a savory contribution to the culinary world, to be enjoyed on all of your favorite foods! One taste is worth a thousand words and we think that once you try these blissful creations, you will agree that great taste and good health blend in perfect harmony.

• All Natural, 100% Vegan, GMO Free, NO MSG, Gluten Free
• This mixture of some herbs and spices transforms average meals into delectable gourmet dishes.
• It is herbs and spices based, which gives it a most unique taste.
• Favorful, fat-free, low sodium way to prepare authentic Jamaican dishes.
• Use by simply pouring it on bread, salad, pasta, rice, beans, potatoes, and tofu, or as an easy, delicious marinade.

All Natural, 100% Vegan, GMO Free, NO MSG, Gluten FreePluto's All Natural Jamaican Seasonings