Black Rice is rich in anthocyanin pigments - 4.3 times more than the amount in blueberries!
It is known that anthocyanin promotes the production of retinal pigment epithelial cells and blood circulation, which helps preventing various eye diseases - especially age-related ones.
Black Rice was also found to be effective in eradicating helicobacter bacteria, a harmful bacteria that causes gastritis, stomach ulcer, duodenal ulcer and other diseases.
You can eat the rice alone, but also can make salads, rice ball, risotto, and various other dishes!

How to steep Black Rice Tea

1. Boil 8 cups of water.
2.When the water boils, add 1 pack of black rice tea and heat 1-2 minutes more.
3. Turn off the stove and steep for 5-10 minutes.

• 100% Organic Black Rice 1.4 oz x 10 packs / 1 pack is for 2 L water
• Black Rice is rich in anthocyanin - 4.3 times more than the amount in blueberries!
• Anthocyanin pigment promotes the production of retinal pigment epithelial cells and blood circulation, which helps preventing various eye diseases
• Black Rice was also found to be effective in eradicating helicobacter bacteria - a harmful bacteria that causes gastritis, stomach ulcer, duodenal ulcer and other diseases.
• See Product Descriptions below for instructions on how to brew Black Rice Tea