Ancho Chile Powder by OliveNation features dried and ground poblano chili peppers. This medium-hot spice tastes earthy, a little fruity, and has notes of coffee and raisins. Ancho Chile Powder is great for chili, salsa, enchiladas, soups, and other dishes that need medium-heat. This fine-textured chili powder ranges 4,000 to 9,000 on the Scoville Heat Scale. Our Ancho Chile Powder is non-GMO, gluten-free and kosher. Here are some ways to use Ancho Chili Powder * Apply as a rub to steaks, chicken, and ribs. * Season marinades. * Make a spicy salad dressing. * Flavor dips and sauces. * Use it in your favorite fish tacos recipe. * Spice up burrito bowls and taco fillings. Preparation This spice is ready to use. Use as much or as little as you want to achieve desired taste. Just note that this chili powder packs heat. Too much spice can change the flavor of your dish. Storage Store in a cool, dry place.

• Ancho Chile Powder by OliveNation features dried and ground poblano chili peppers
• This medium-hot spice tastes earthy, a little fruity, and has notes of coffee and raisins
• Ancho Chile Powder is great for chili, salsa, enchiladas, soups, and other dishes that need medium-heat
• This fine-textured chili powder ranges 4,000 to 9,000 on the Scoville Heat Scale
• Our Ancho Chile Powder is non-GMO, gluten-free and kosher

Ancho Chile Powder by OliveNation features dried and ground poblano chili peppersOliveNation