Tamarind Powder by OliveNation is a sour spice that's commonly used in Asian cuisine, especially Indian dishes like lentils and curries. It adds a slightly sour taste to noodles, soups, sauces, marinades, and more. It enhances the other flavors in a dish, similar to lemon. Tamarind Powder also balances the flavors in fruity beverages and candy, creating a sweet sour taste. In Mexican cuisine, Tamarind is used to make aquas frescas, which are fruit drinks. This product is gluten-free, non-GMO, and kosher. Fun Facts: Tamarind is a type of tree and Tamarind Powder is made from the tree's edible seed. Tamarind is a key ingredient in Worcestershire sauce. Ways to Use Tamarind Powder: Season barbecue sauces and marinades (tamarind tenderizes meat). Blend into smoothies Flavor curries and lentil dishes Add it to dry rubs. Preparation: This seasoning is ready to use. Add as much as you need to food to achieve your desired taste. Storage: Store in a cool, dry place

• Tamarind Powder by OliveNation is a sour spice that's commonly used in Asian cuisine, especially Indian dishes like lentils and curries
• It adds a slightly sour taste to noodles, soups, sauces, marinades, and more
• It enhances the other flavors in a dish, similar to lemon
• Tamarind Powder also balances the flavors in fruity beverages and candy, creating a sweet sour taste
• In Mexican cuisine, Tamarind is used to make aquas frescas, which are fruit drinks

Tamarind Powder by OliveNation is a sour spice that's commonly used in Asian cuisine, especially Indian dishes like lentils and curriesOliveNation