![Squash Winter ORGANIC Heirloom SPAGHETTI Squash 50 SEEDS Pasta Alternative Squash Winter ORGANIC Heirloom SPAGHETTI Squash 50 SEEDS Pasta Alternative](http://image.top1price.com/Jp4CgnbD8K7qxKAlDSFvga3d1rI=/0x120/product_images/full/dbce1f7eebc79231843a0cf4dd3860e571610093/squash-winter-organic-heirloom-spaghetti-squash-50-seeds-pasta-alternative.jpg)
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Squash Winter ORGANIC Heirloom SPAGHETTI Squash 50 SEEDS Pasta Alternative
DESCRIPTION
- Squash Winter ORGANIC Heirloom SPAGHETTI Squash 50 SEEDS Pasta Alternative
- 95 DAYS. The smoothest textured, best tasting spaghetti squash. Fruits are 10 to 12 inches long by 7 inches in diameter or larger, with yellowish-cream color at maturity both inside and out. When cooked the butter-colored noodle-like flesh is a delicious low-calorie alternative to pasta. Vine plant. Squash can be stored several months in a cool, dry place.
- CULINARY HINTS: Boil entire fruit about 20 minutes, open and remove seeds. Fluff flesh out of shell with a fork for spaghetti-like appearance. Serve with spaghetti sauce, season to taste, or make delicious (cooked) spaghetti squash salads.
- DAYS TO MATURITY: 95 days PLANT TYPE: Vine Plant HEIGHT: 10-12 inches SPREAD: 24 inches SHAPE: Cylindrical WEIGHT: 3.5 Pounds
- LIGHT; Full Sun GERMINATION TEMPERATURE: 70F-80F SEED DEPTH: 1" deep PLANT SPACING: 24" to 36" apart DAYS TO GERMINATION: 7-14 days depending upon growing conditions